Goat Milk Yogurt

Yo-Quick - Instant, All-Natural Goat Milk Yogurt - 3 - packetsWhy not?  Yogurt is huge in the retail markets in the United States, and most of that yogurt is made from cow milk.

Well our position on the benefits of goat milk vs cow milk are well-known; we believe we have adequately stated our position that goat milk is infinitely healthier for you than cow milk, so it only stands to reason that we believe our instant goat milk yogurt is infinitely healthier for you than cow milk yogurt.

We call it Yo-Quick:

Each Yo-Quick! pouch is small enough to easily tuck in a suitcase, backpack, saddlebag, or briefcase, and will make one  serving of yogurt in less than 60 seconds.  Yo-Quick! comes in three tasty flavors;  Blueberry Blast, Sensational Strawberry, and Very Vanilla.  Just add water and your taste buds are in for a serious treat!

Imagine how handy that would be for a hiking trip.  Imagine the ease in making it on a road trip for a quick snack, or just a prolonged walk around your neighborhood.  There is no need to worry about refrigeration, and once you do mix up a packet and eat it, you will feel great knowing you just fed your body a mini-meal filled with some serious nutrition.

That’s what we are all about here at Mt. Capra . . . wellness shaped by goat milk . . .that isn’t just some catchy marketing tagline for our company . . . it is our firm belief.  We are convinced, beyond a shadow of a doubt, that goat milk is better for your family than cow milk is.  We are so convinced that we feed it regularly to our children, and we have no doubt that they will feed it to their children when that time comes.

Ninety years of Mt. Capra doing business point to the fact that we must be onto something with this goat milk thing. The effectiveness of dietary and health supplements made from goat milk is no longer in doubt.  It just remains to be seen how long it will take us to convince the majority of Americans, but we are determined and patient.

ABOUT MT. CAPRA

Mt. Capra is a small, family-run farm in the Pacific Northwest which, for nearly a century, has been producing premium whole foods and nutritional products from goat milk. Our grass-fed goats graze on pesticide-free and chemical-free forage 365 days a year. No hormones or antibiotics are used to increase production.

“Wellness shaped by goat’s milk”

 

 

 

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