Learn the benefits and differences between 3 supplemental proteins: whey protein, casein + whey protein, and collagen. The first two are better suited for building muscle, the latter for building up the structures of the body.
Learn ways to enhance the flavor and nutrient profile of your morning brew! Goat milk is more alkaline than cow milk and is the perfect complement to help mitigate the acidity of a black cup of coffee.
On the surface goat ghee and cow ghee may sound fairly similar, but there are several key differences in flavor, fatty acid profile, and digestibility.
Organic sodium is an undervalued mineral for digestive health, joint health, and overall wellness and vitality. Hear what Dr. Bernard Jensen, Ph.D. has to say about the benefits of sodium, which our Capra Mineral Whey is a natural source of.
Want to know how to build muscle naturally? Don’t miss these four critical components in your search to build muscle the natural whey.
Goat milk soap has so many amazing benefits… See how it moisturizes, cleans, protects, and prevents damage—all this while utilizing only the most natural ingredients!
You just never know where the truth is going to come from about goat milk products.
Though it might sound strange at first, the combination of greens and goat milk is a powerhouse of beneficial nutrition.
By Dr. Thomas Cooke D.O.
“Milk, it does a body good.” This was the marketing mantra employed by the cow industry in the 1980’s to boost interest in cow’s milk. The campaign was wildly successful and as a result, The Dairy Farmers of America have reported sales topping 11 billion dollars in 2007. But does the overwhelming popularity of cow’s milk in the United States signify that it really is the best?
Protein is needed for many reasons and used in the body in many ways.
