Things at Mt. Capra have been off to a great start this year!
From their website:
The Good Food Awards celebrate the kind of food we all want to eat: tasty, authentic and responsibly produced. We grant awards to outstanding American food producers and the farmers who provide their ingredients. We host an annual Awards Ceremony and Marketplace in San Francisco to honor the Good Food Award recipients who push their industries towards craftsmanship and sustainability while enhancing our agricultural landscape and building strong communities.
About the winning product:
Our Mt. Capra’s Award-winning, 100% Grass-fed, Goat Milk Ghee starts as fresh goat milk harvested from our own grass-fed, pastured goats on our farm in the Pacific Northwest. The cream from our goat milk is churned into butter and then gently simmered for several hours. During each small-batch simmer, the milk solids, protein, and lactose are removed from the butter leaving behind a pure butter oil.
Check out the photos from the trip!