• 2018 Good Food Awards Winner!
  • Comes from pastured, grass-fed goats.
  • Contains Conjugated Linoleic Acid (CLA)
  • High in MCT’s (medium chain triglycerides)
  • Boost beneficial fatty acid profile of smoothies, baked goods, and protein drinks.
  • Perfect for butter coffee and butter tea!
  • No added chemicals, antibiotics, GMO’s or growth hormones.

Product Overview

Mt. Capra’s 100% Goat Milk Ghee (also known as clarified butter) starts as fresh goat milk harvested from our own grass-fed, pastured goats on our farm in the Pacific Northwest. It then passes through a cream separator which extracts the cream from the milk using no chemicals. The cream is then gently simmered for several hours while the remaining milk solids, protein, and lactose are removed leaving a pure goat milk butter oil.

View Nutrition Facts

The Details

The World’s First Grass-fed, Goat Milk Ghee


What is Goat Milk Ghee?

Mt. Capra’s Award-winning, 100% Goat Milk Ghee starts as fresh goat milk harvested from our own grass-fed, pastured goats on our farm in the Pacific Northwest. The cream from our goat milk is churned into butter and then gently simmered for several hours. During each small-batch simmer, the milk solids, protein, and lactose are removed from the butter leaving behind a pure clarified butter oil.

How should I store my Ghee?

Ghee is completely shelf stable and needs no refrigeration. However everything lasts longer when stored at cool to cold temperatures so you can extend the shelf life of your ghee by storing in the refrigerator. Due to the high content of medium chain fatty acids (MCT’s), goat milk ghee may be semi-liquid at room temperature it will however quickly solidify in the fridge.

Using your Ghee

Use a clean, dry utensil each time you remove ghee from the jar. While clarified butter is shelf stable it will quickly grow mold if bacteria or food particles are introduced into the bottle. 

My ghee looks different this time? What’s up?

Ghee is a natural food product and so natural variations from batch to batch should be considered normal. At this time we do not filter the ghee so sometimes small patches of darker brown solids will be seen at the bottom of the jar. This is totally normal.


Typical Fatty Acid and Nutrient Profile of 5 mL Goat Milk Ghee

Saturated Fat


Vitamin A

61 mcg

Monounsaturated Fat


Vitamin E

132 mcg

Polyunsaturated Fat


Vitamin D

.075 mcg

Omega 3


Vitamin K2 (MK-4)

.29 mcg

Omega 6


Vitamin  K2 (MK-7)

.05 mcg

Omega 9



143 mg

Conjugated Linoleic Acid



357 mg

Typical Medium Chain Triglycerides MCT Oil Profile 

C6:0 Caproic Acid – MCT


C8:0 Caprylic Acid – MCT


C10:0 Capric Acid – MCT


C12:0 Lauric Acid – MCT


The fatty acids that make up goat milk are far different than cow milk. Goat milk contains an abundance of medium chain triglycerides (MCT’s) which do not harden at room temperature. If you want your goat milk ghee to be solid like butter, simply keep it in the fridge and it will harden up just fine. There is no problem with keeping it on the shelf as it is perfectly shelf stable.

36 reviews for Grass-fed, Goat Milk Ghee

  1. Damien (verified owner)

    This is the best ghee available and I love that it’s from goats and not cows. Plus it’s grass-fed and very fast shipping.

  2. Theresa (verified owner)

    This is the best ghee available, hands down! I use it solely for the purpose of butter coffee, which is my only early morning intake. I use intermittent fasting to heal my body and to keep my weight in balance This is a great source of CLA, which has many benefits for the body. Goat products are substantially easier to digest than what comes from cows, without a doubt, and goat ghee is even easier. The energy and sustainability you receive from it is phenomenal. Mt Capra goes above and beyond to produce this phenomenal grass-fed ghee, and it really shows.

  3. Cbenefield (verified owner)

    Taste Great! Has a sweet savory smell to it and that is how Ghee taste Gheeat!!!!!!! 😊

  4. Keri Stathem (verified owner)

    Love the goat ghee. It’s nice to know that my son is getting a better form of fat in his diet than what he would from store bought formula. This ghee melts nicely in warm water and blends well when making the liquid formula. Love it! Can’t go wrong ordering the big jar!

  5. Crystal (verified owner)

    One of my all time favorite Mt. Capra products. I started using it for the baby formula recipe. I’ve continued to use for myself! It’s the best topper on my toast! Healthy alternative to butter and taste better too!!

  6. evastollar (verified owner)

    I love the taste and consistency of this goat ghee! I have a lot of recipes that require ghee and this works so perfectly in all of my recipes. My son loves it and I add it to his baby food for added healthy fats.

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