Apple Cider Vinegar and Animal Health
At Mt. Capra, we take the health and wellness of our animals seriously. So serious in fact that we go to great expenses (in both time and money) to ensure they stay at optimum levels of wellness. Of course the primary way in which we maintain their good health is by keeping them on organic pasture and letting them eat the food God designed them to eat: grass. In addition to having a no-exceptions commitment to grass-based nutrition, we also supplement their diet with organic hydroponic barley fodder, organic sea kelp, diatomaceous earth, and last but not least organic apple cider vinegar. This Organic Apple Cider Vinegar (ACV) comes from apples grown locally here in the Pacific Northwest and is one of our go-to supplements for ensuring daily herd health. ACV helps to combat parasite growth, assists in nutrient utilization, and is crucial in promoting gut health in our animals. It also is a vital component in hoof health and maintenance of a glossy, pest free coat, and helping them thrive from the inside out.
Apple Cider Vinegar: Not just for the goats The benefits of ACV are certainly not just found in animal health and nutrition. ACV is a dynamic ingredient to include in the daily food habits of people young and old. ACV is alkalizing and a great buffer for the acidic lifestyle common in our hectic culture. Personally I start each morning with a 16 ounce glass of pure water with ACV and raw honey. It has hundreds of uses from foods (sauces, dressings, etc.) to hair care (use in place of conditioner), and is a safe and natural household cleaner.
An opportunity to partner with Mt. Capra
This ACV, which I drink every morning, which we give our goats daily, and which we are currently offering to you is one and the same. We decided to make it available for sale not only because we believe in the power of this wonderful product but because we believe in being sustainable in all that we do. When you partner with Mt. Capra and make our ACV your own, you will be ensuring that our animals have a continual source of this magical elixir. Thank you for contributing to the health of the animals on the Mt. Capra farm!
Good things to know about ACV
Mt Capra’s organic ACV is made from fresh, whole, organic apples and contains no spoiled apple concentrate or scraps (peels and cores). It has never been heated (100% RAW) and contains the nutritional marvel ’Mother of Vinegar.’ Proceeds from the sale of each bottle of this Organic Apple Cider Vinegar go to ensure the Mt. Capra goats (and other supporting animals) have a continual and sustainable source of this potent ingredient.