Fall is here and so are pumpkin desserts! From pumpkin custards, pumpkin ice cream, to pumpkin spice lattes, I don’t think you can really get too much pumpkin in such a short time, do you? Now you can add pumpkin chocolate truffles to the list!
Today I have a real special treat for you. You most likely have enjoyed truffles at some point in your life, but did you know they are actually relatively easy to make? Plus they are very versatile and easy to change up the flavorings as well! Two of the Mt. Capra team members, Shanda and Maya, whipped these truffles up with pumpkin butter from Trader Joe’s and our Goat Milk Cream, and they got rave reviews! Now those with cow milk sensitivities have a dessert to wow their friends and family with. Try these Pumpkin Chocolate Truffles out yourself and see what you think!Print