A lot of people grew up with gummy bears as a tasty childhood treat. Their fruity flavors delight the taste buds and smell great, but unfortunately they are devoid of nutrition and are mostly made of sugar (and usually corn syrup), with artificial colors, gelatin, and carnauba wax. The good news is you can make […]Read More
By Dr. Thomas Cooke D.O.
“Milk, it does a body good.” This was the marketing mantra employed by the cow industry in the 1980’s to boost interest in cow’s milk. The campaign was wildly successful and as a result, The Dairy Farmers of America have reported sales topping 11 billion dollars in 2007. But does the overwhelming popularity of cow’s milk in the United States signify that it really is the best?Read More