Pumpkin Crème Brûlée

Since first learning to make this recipe with our goat milk cream back in 2020, I have loved experimenting with different alterations to the original recipe. I am all about that flavor and mixing things up! For the fall season, I thought it was about time I attempted a pumpkin spice version. The verdict? This recipe is a keeper! Try it out, and let us know what you think in the comments!

Special Equipment Needed:

Kitchen scale (for measuring out cream flakes)

Blow torch (optional, another method is provided for the burnt topping)

Pumpkin Crème Brûlée Video Tutorial:

Are you more of a visual learner? Check out this video we created for you, including how to use the blow torch: